Pepper · Capsicum chinense
Bhut Jolokia (Ghost Pepper)
Bhut Jolokia is a chili pepper (Capsicum chinense) with a published heat of 879,953 to 1,001,304 SHU. It comes from Assam, India. 18 sauces in the catalog use it as the main pepper or list it on the label.
Published heat
Notes
- Fruity with a delayed heat
- Range spans three lab results in Bosland and Baral 2,007
Sauces with Bhut Jolokia
Pepper facts
- Species
- Capsicum chinense
- Lowest published
- 879,953 SHU
- Highest published
- 1,001,304 SHU
- Origin
- Assam, India
- Color when ripe
- Red
- Source
- journals.ashs.org