Style
Louisiana-style
Louisiana-style
Thin sauce of aged red peppers, vinegar and salt.
The catalog lists 11 sauces in the Louisiana-style style from 7 brands. 6 have a published Scoville figure, from 550 to 13,000 SHU.
Style
Thin sauce of aged red peppers, vinegar and salt.
The catalog lists 11 sauces in the Louisiana-style style from 7 brands. 6 have a published Scoville figure, from 550 to 13,000 SHU.